The Costa Brava in north-eastern Spain is one of the most exciting coastal regions in the Mediterranean: rugged cliffs, small fishing villages, charming old towns and, dotted in between, hidden coves with crystal-clear water. It stretches from Blanes, north of Barcelona, to the French border. Below, you’ll find an overview of what makes the Costa Brava so special – including ideas for beach holidays, road trips and active holidays.
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Photo: The fishing village of Cadaqués on the Costa Brava, with its boats in the bay.
To ensure your trip to the Costa Brava in Spain gets off to a relaxed start right from the outset, a few simple planning decisions can help.
Getting there & getting around
Best time to visit
Duration & Combination Trips
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The Costa Brava is more than just a coastline – it is a collection of distinctive places, each with its own unique rhythm. From lively seaside resorts to sleepy fishing villages and artists’ towns with spectacular views, there is something here for every type of traveller.
On the Costa Brava, one stunning beach follows another – from wide sandy beaches with promenades to small, almost hidden coves nestled between cliffs and pine forests. This means that families, those seeking peace and quiet, and water sports enthusiasts alike can find their perfect spot by the sea.
Wide sandy beaches – ideal for classic seaside holidays: if you like a lively atmosphere and appreciate a wide range of activities, you’ll be in good hands in places like Lloret de Mar or Platja d’Aro. Here you’ll find long, well-developed beaches, hotels within walking distance, beach bars, restaurants and a wide range of water sports. L’Estartit and Roses are a little quieter but just as family-friendly, with gently sloping beaches where children can play in the water without a care in the world.
Small calas – the romantic side of the Costa Brava: nestled amongst rocks, pine trees and coastal paths are the typical calas, the small coves of the Costa Brava. There are numerous such coves around Begur, Palafrugell and Tossa de Mar, some of which can only be reached on foot or by boat. Cala Canyelles, between Lloret de Mar and Tossa de Mar, is particularly atmospheric – a pretty cove with light-coloured sand, rocks and pine trees in the background, ideal for anyone who prefers a quieter spot than the town beach at Lloret. Crystal-clear water, rocks perfect for snorkelling and an intimate atmosphere make them ideal for anyone who likes to swim, snorkel or go stand-up paddleboarding away from the main beaches.
Tip for the high season: During the summer months, the most popular beaches and coves fill up quickly. It’s therefore worth setting off early in the morning.
Photo: The beach at the idyllic Cala Canyelles, between Lloret de Mar and Tossa de Mar on the Costa Brava.
The Costa Brava isn’t just a destination for relaxing beach holidays – it’s also a playground for anyone who enjoys being active outdoors. Set amongst rocky coastlines, pine forests and rolling countryside, it offers ideal conditions for walkers, cyclists and water sports enthusiasts.
Photo: A cycle tour along the Mediterranean coast of the Costa Brava.
Anyone travelling to the Costa Brava should allow plenty of time for eating – the region is a paradise for food lovers. From small beachside eateries to lively tapas bars and elegant restaurants, you’ll discover Catalan cuisine at its most diverse.
Fish & seafood – straight from the sea to your plate: Along the coast, everything from the sea takes centre stage: freshly caught fish, mussels and the famous prawns from Palamós. They’re often prepared very simply – with a little olive oil, garlic and fresh herbs. Rice dishes such as paella or ‘Arroz a la cazuela’ are also popular, served with fish, seafood or meat depending on the location.
Typically Catalan – simple dishes with plenty of character: one of the region’s classics is the fish stew ‘Suquet de peix’, which features on menus in countless variations. You’ll also find ‘Pa amb tomàquet’ almost everywhere – toasted bread rubbed with tomato and seasoned with olive oil and salt. These are accompanied by tapas and pintxos, regional sausage and cheese specialities, and desserts such as crema catalana.
Wines & olive oil – liquid accompaniments from the region: In the hinterland of the Costa Brava lie wine-growing regions such as the DO Empordà, where characterful white, rosé and red wines are produced. Many restaurants serve local wines by the glass, so you can sample a variety. This is complemented by aromatic olive oil from small mills – an ideal accompaniment to fish, vegetables and fresh bread.
Restaurant recommendations on the Costa Brava:
Photo: A brief glimpse inside El Celler de Can Roca in Girona – one of the world’s most renowned restaurants.
The Costa Brava combines stunning bays, charming coastal towns, breathtaking natural scenery and first-class Catalan cuisine. Whether you’re looking for relaxing days on the beach, active adventures or cultural discoveries – the region offers everything you need for a perfect holiday. Thanks to the easy journey from Switzerland and the wide range of accommodation on offer, the Costa Brava is ideal for both short breaks and longer touring holidays. A coastline that leaves a lasting impression with its blend of authenticity, indulgence and Mediterranean ease.